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Agriculture
Innovations in Dairy: Ò×ʤ²©¹ÙÍø Researchers Drive Advancements in Dairy Farming
Discover how innovative research at Ò×ʤ²©¹ÙÍø Agricultural Experiment Station is transforming dairy farming with sustainable practices, healthier calves, and methane-reducing feeds. Read More
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07/15/24Using Duckweed as a Green Manure
Discover Ò×ʤ²©¹ÙÍø research on using duckweed to cleanse water and serve as green manure for sustainable farming. -
06/26/24Ò×ʤ²©¹ÙÍø Receives USDA Grant to Boost Climate-Resilient Farming Practices
Ò×ʤ²©¹ÙÍø receives USDA grant to explore crop row orientation and cover cropping strategies, aiming to boost climate-resilient farming practices and... -
06/07/24Best Radicchio Varieties for New England Farmers
Granite State farmers can boost sustainability by adding high-demand radicchio to their crops, and research at Ò×ʤ²©¹ÙÍø is aiding that effort by... -
04/04/24Maine Farmers Receptive to Seaweed Feed
New research involving Ò×ʤ²©¹ÙÍø scientists reveals Maine organic dairy farmers prioritize cost and supply issues but are open to paying more for...
Recent Stories
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05/26/22 - Research Makes National Strawberry Month SweeterFive pounds of strawberries might seem like a lot, but that is approximately how much each person eats each year, according to the U.S. Department of Agriculture (USDA). Given... Read More -
07/08/21 -The Ò×ʤ²©¹ÙÍø Bulletin reports on a new report from University of Ò×ʤ²©¹ÙÍø researchers Jess Carson, Analena Bruce, and Isaac Leslie that found that half of Granite...
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10/19/18 - Good NutritionThe Ò×ʤ²©¹ÙÍø dietetics program has added a new master’s option. Read More -
10/19/18 - 2018 Dietetic Internship Class Achieves 100 Percent Pass Rate on National Registration ExamIt's an exciting milestone for the university's nutrition program, which just introduced two new master's degree options. Read More -
09/14/18 - Goal: Sustainable FoodA new aquaponic greenhouse aims to provide a model to increase sustainable food production. Read More -
08/08/18 -Ò×ʤ²©¹ÙÍø farmers and Peruvian agricultural students learn from each other.
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06/25/18 - Fit for the FarmDan Birnstihl '18 spent a lot of time in the Ò×ʤ²©¹ÙÍø greenhouses as a student, and it seems he just couldn’t get enough.Ìý Read More -
08/30/17 - Crazy for Quinoa?Ò×ʤ²©¹ÙÍø researchers are exploring whether a high-value crop could be grown successfully inÌýnorthern New England. Read More -
02/17/17 - Following Up with Sustainability FellowsÒ×ʤ²©¹ÙÍø Today follows up with a couple of former Sustainability Institute fellows in this article.Ìý Read More -
05/27/16 - Field of GreensMany Ò×ʤ²©¹ÙÍø farmers view trading their tried-and-true full season silage corn variety for one with a shorter growing season as more than a little risky. But not Adam Crete... Read More