Nicholas Gosling '06
Nicholas Gosling '06's Articles
-
On Farms, Tillage Intensity Shown to Affect Beneficial Insect Communities
Ò×ʤ²©¹ÙÍø study reveals how tillage intensity and pesticide-treated seeds impact beneficial arthropods, influencing pest control, weed reduction, and ecosystem health. -
Electromagnetic Therapy Potential Tool for Improving Dairy Herd Health
Ò×ʤ²©¹ÙÍø partners with MagnaWave to explore pulsed electromagnetic therapy for dairy cows, showing promise for mastitis treatment and udder health improvement. -
Living Labs: How Experimental Forests Offer Insights into Small Mammal Population Dynamics
Ò×ʤ²©¹ÙÍø study reveals how small mammals adapt reproduction to forest seed cycles, influencing seed dispersal, tree regeneration, and forest ecosystem resilience. -
Unlocking Nature’s Ice-Binders
Ò×ʤ²©¹ÙÍø scientists study antifreeze proteins to improve cryopreservation methods, aiming to revolutionize medicine, agriculture, and biotechnology with ice-binding solutions. -
Could Manure Help Cool-Climate Farmers Get Closer to Year-Round Farming?
Ò×ʤ²©¹ÙÍø scientists innovate manure-powered systems to heat greenhouses, extending growing seasons for small farms while boosting sustainability and reducing emissions. -
In Consideration of New Approaches to Wildlife Research
Ò×ʤ²©¹ÙÍø research reveals gaps in wildlife studies, calling for a balanced focus on smaller species to guide conservation efforts and prevent biodiversity loss. -
Phytoplankton Monitoring in Gulf of Maine as a Signal of Climate Change Impacts
Ò×ʤ²©¹ÙÍø researchers study phytoplankton dynamics in the Gulf of Maine to understand climate change impacts, marine biodiversity shifts, and sustainable ecosystem management. -
How Migratory Marine Life Connects Ecosystems from New England to Florida
Discover how Ò×ʤ²©¹ÙÍø researchers use acoustic telemetry to track migratory patterns of marine species, revealing insights for sustainable fisheries and conservation. -
Rising Above Traditional Crop Disease Scouting
Discover how Ò×ʤ²©¹ÙÍø researchers are using drones to detect crop diseases early, offering affordable solutions to support New England's small and mid-sized farms. -
Sustainability: From the Ground Up
Ò×ʤ²©¹ÙÍø's Soil BioME team collaborates with industry to explore soil microbes' role in sustainability, tackling climate change, nitrogen efficiency, and carbon reduction. -
Coyotes Thrive Despite Human and Predator Pressures
Ò×ʤ²©¹ÙÍø research reveals how human hunting and competition with large predators influence coyote populations, shedding light on their adaptability across Ò×ʤ²©¹ÙÍø. -
Innovations in Ò×ʤ²©¹ÙÍø Aquaculture
Discover how aquaculture research supported by the Ò×ʤ²©¹ÙÍøÌýAgricultural Experiment Station is advancing sustainability, from oyster health monitoring to combating sea lice to supporting marine... -
Synthetic Microbiomes: Building Plant Defenses for a Changing Climate
Ò×ʤ²©¹ÙÍø researchers explore how synthetic microbiomes can help plants like duckweed adapt to climate change, boosting resilience and aiding in environmental sustainability. -
New Leadership at the NH Water Resources Research Center Continues Mission of Environmental Innovation
The NH Water Resources Research Center, now led by Adam Wymore, continues its mission to innovate and safeguard Ò×ʤ²©¹ÙÍø's water resources amid climate challenges. -
Warming and Nitrogen Enrichment Lead to Surprising Soil Carbon Dynamics
Ò×ʤ²©¹ÙÍø study reveals that despite warming and nitrogen enrichment, soil carbon in New England forests remains stable due to plant inputs, challenging earlier predictions. -
Lessons from Rain and Snow
Long-term studies from Ò×ʤ²©¹ÙÍø reveal changing nitrogen deposition in NH, highlighting potential impacts on water quality, plant growth, and ecosystem health amid climate change. -
Estrogen in Clover?
Researchers at Ò×ʤ²©¹ÙÍø find drought increases phytoestrogen levels in red clover, impacting dairy cows’ health. Kura clover shows promise as a resilient forage alternative. -
Innovations in Dairy: Ò×ʤ²©¹ÙÍø Researchers Drive Advancements in Dairy Farming
Discover how innovative research at Ò×ʤ²©¹ÙÍø Agricultural Experiment Station is transforming dairy farming with sustainable practices, healthier calves, and methane-reducing feeds. -
Rediscovering Lost Flora: The Extinction of a Native Ò×ʤ²©¹ÙÍø Crabgrass
Discover the extinct Digitaria laeviglumis, a unique crabgrass identified with the help of Ò×ʤ²©¹Ù꿉۪s Hodgdon Herbarium. Learn about the crucial role of herbaria in preserving biodiversity. -
Marine Heatwaves’ Impacts on Marine Organisms
New Ò×ʤ²©¹ÙÍø research develops a biological approach to understanding marine heatwave effects, offering detailed insights into the impacts on marine life and mitigation strategies. -
Optimizing Lumpfish Rearing
Ò×ʤ²©¹ÙÍø research shows that adjusting light and density in lumpfish hatcheries reduces aggression, enhancing their role in controlling sea lice in salmon farms. -
Global Experts Convene at Ò×ʤ²©¹ÙÍø to Discuss Illegal Fishing
Discover the Blueberry Gall Midge Complex and its impact on agriculture. Learn how taxonomic research aids pest management and promotes sustainable farming practices. -
New Species Discovery: Unraveling the Blueberry Gall Midge Complex
Discover the Blueberry Gall Midge Complex and its impact on agriculture. Learn how taxonomic research aids pest management and promotes sustainable farming practices. -
Using Duckweed as a Green Manure
Discover Ò×ʤ²©¹ÙÍø research on using duckweed to cleanse water and serve as green manure for sustainable farming. -
Sustainable Shrimp Farming: Reducing Nitrogen Using Seaweed and Oysters
Discover how Ò×ʤ²©¹ÙÍø researchers use integrated multi-trophic aquaculture (IMTA) with seaweed and oysters to reduce nitrogen pollution in sustainable shrimp farming. -
Ò×ʤ²©¹ÙÍø Receives USDA Grant to Boost Climate-Resilient Farming Practices
Ò×ʤ²©¹ÙÍø receives USDA grant to explore crop row orientation and cover cropping strategies, aiming to boost climate-resilient farming practices and enhance soil health. -
Microplastics in Estuaries
Estuaries in New England are crucial for wildlife and aquaculture, but microplastics pose a growing threat. Ò×ʤ²©¹ÙÍø researchers are studying microplastic movement and accumulation to mitigate risks. -
Aquatic Plants Could Help Reduce Water Pollution
Tiny aquatic plants called duckweed and their microbes could be engineered to cleanse chemicals from runoff water. Anna O'Brien's research at Ò×ʤ²©¹ÙÍø aims to improve stormwater management using these... -
Best Radicchio Varieties for New England Farmers
Granite State farmers can boost sustainability by adding high-demand radicchio to their crops, and research at Ò×ʤ²©¹ÙÍø is aiding that effort by identifying top-performing varieties for New England's... -
Regenerating Northern Oak Forests Using Prescribed Fire
Research at Ò×ʤ²©¹ÙÍø explores prescribed fire to boost Northern red oak regeneration, ensuring its ecological and economic benefits in New England's forests and timber industry. -
For Dairy, Focusing on the Essentials
Discover how Ò×ʤ²©¹ÙÍø Agricultural Experiment Station's research using Agolin in organic dairy cow feed can boost milk production and reduce methane emissions, aiding climate efforts. -
Out of This World Whelk Eggs
Ò×ʤ²©¹ÙÍø researcher Elizabeth Fairchild is leading a study examining the effects of changing water temperatures on the fertility and reproduction of channeled whelk. -
Ò×ʤ²©¹Ù꿉۪s Easton White Named to UN’s World Ocean Assessment Working Group
Ò×ʤ²©¹ÙÍø COLSA faculty joins UN to assess global oceans for WOA III, focusing on sustainability and leveraging new technologies for ocean management. -
Maine Farmers Receptive to Seaweed Feed
New research involving Ò×ʤ²©¹ÙÍø scientists reveals Maine organic dairy farmers prioritize cost and supply issues but are open to paying more for sustainable, methane-reducing feed. -
Alternative Syrups: What Are They and How Can They Improve Resiliency of Maple Syrup Industry?
Ò×ʤ²©¹ÙÍø doctoral candidate David Moore, a member of the Ecohydrology Lab at the Ò×ʤ²©¹ÙÍø College of Life Sciences and Agriculture, led research into best management practices for harvesting and producing... -
Ò×ʤ²©¹Ù꿉۪s Russ Congalton Awarded 2023 William T. Pecora Award for Achievements in Remote Sensing and Earth Observation
Ò×ʤ²©¹ÙÍø's Russ Congalton receives the prestigious William T. Pecora Award from USGS and NASA, honoring his excellence in satellite and aerial remote sensing. -
Secretary of Agriculture Tom Vilsack Holds Town Hall at the University of Ò×ʤ²©¹ÙÍø
U.S. Secretary of Agriculture Tom Vilsack discusses farm consolidation, land loss, and rural healthcare at Ò×ʤ²©¹ÙÍø, emphasizing support for small farms and community well-being. -
Spotlight on Research: N.H.’s North Country
Explore Ò×ʤ²©¹ÙÍø's North Country: A vital economic and cultural region, with COLSA research on moose conservation, forest management, and invasive impacts. -
Revolutionizing Health
Discover the 'One Health' model at HCGS: Interdisciplinary genomic research for human, animal, and environmental health. Innovating for global wellness. -
Reducing Barriers to Local Food Systems in Ò×ʤ²©¹ÙÍø
With support from the NHAES, Ò×ʤ²©¹ÙÍø scientists are studying methods to better connect farmers to markets and consumers, and examining ways of improving local food access for Granite Staters. -
Ò×ʤ²©¹ÙÍø Hubbard Center to Offer Long-Read Genomic Sequencing
Ò×ʤ²©¹ÙÍø's HCGS integrates PacBio Sequel lle & Nanopore GridION for advanced long-read DNA sequencing, boosting accuracy in plant and microorganism studies. -
From Ò×ʤ²©¹ÙÍø to Maryland: A Kiwiberry Road Trip
Ò×ʤ²©¹ÙÍø's kiwiberry research gets a boost from a new NE SARE grant, advancing regional agriculture with innovative, sustainable farming practices. -
Breaking the Sound Barrier: Pioneering Study Reveals Noise Inequity in Redlined Communities
Ò×ʤ²©¹ÙÍø researcher part of study that reveals higher noise in redlined areas, impacting health of people and wildlife in urban ecology research. -
Conservation Planning Through Genetic Monitoring
Explore Ò×ʤ²©¹ÙÍø's groundbreaking study on conserving the endangered saltmarsh sparrow through genetic monitoring, highlighting key strategies against habitat degradation and climate impact. -
A Global Exchange: COLSA Summer Scholars Engage in Ag Sciences
Explore how the University of Ò×ʤ²©¹ÙÍø's College of Life Sciences and Agriculture bridges students to global opportunities through experiential learning and research. -
Bolstering Fish and Dairy Consumption in the Granite State
Ò×ʤ²©¹ÙÍø research enhances SNAP, supporting NH's vulnerable communities through tailored nutrition education, fresh food access, and improved public health. -
Tartary Buckwheat: A Climate-Ready Crop for the Future
Discover Tartary Buckwheat: The Climate-Resilient Superfood. Ò×ʤ²©¹ÙÍø researchers explore this nutritious grain's potential in the face of changing weather patterns. -
Monitoring Harmful Algal Blooms Using Drones
Ò×ʤ²©¹ÙÍø researchers use drones equipped with sensors to identify cyanobacteria blooms — also known as harmful algal blooms — in Ò×ʤ²©¹ÙÍø lakes faster and more effectively. -
Ò×ʤ²©¹ÙÍø's Center of Integrated Biomedical and Bioengineering Research Receives $10M NIH Grant
NewÌý$10M, Phase 2 NIH grant will helpÌýfuel ground-breaking innovations in health and disease solutions at the Center of Integrated Biomedical and Bioengineering Research. -
Linking Food Access, Fiber Intake, Gut Microbiota & Health Outcomes Among NH Hispanic Residents
Unlocking Health Insights: Ò×ʤ²©¹ÙÍø Research on Food Access, Fiber, Gut Health & Hispanic Communities in NH. Learn more about the FIRST study.